Impressed by the great reviews of Mustard Cake or Sarso Ki Khali by various YouTube Channels and fellow gardeners? Want to try it in your Garden? Then, you are in the right place.
We provide fresh Sarso Ki Khali in it’s purest form, which will prove to be a rich source of Organic NPK and Micro Nutrients for your plants.
How to Use Mustard Cake or Sarso Ki Khali?
The Best way to use Mustard cake is to make a Sarso ki Khali Tea and give it to your plants by mixing it in the water, useing that for irrigating your plants. You can also add friendly Microbes to the Tea by adding a few tablespoons of Microbe based fertilizers like Bio NPK and Plant Root Growth Promoter to the tea. This will make the tea even more beneficial for the plants.
Sarso Ki Khali can also be crushed into a powder and mixed directly into the top soil around the base of the main stem of the plant.
How to Make Sarso Ki khali / Mustard Cake Tea?
Add 200 grams Sarso Ki Khali into 10 liters of water. Leave it in for a few days
Stir the mixture 1 to 2 times a day.
Optional: Add a few tablespoons of Microbes Based Fertilizer Bio NPK and Plant Root Growth Promoter to make the Tea even more beneficial.
How to use Sarso Ki Khali Tea?
Never use Mustard cake tea without first adding water to it as it could harm your plants.
How much water is to be added?
Add water until the color of the tea becomes a very light yellow or almost colour less.
Add 1 to 2 liter of diluted Sarso Ki Khali tea per plant depending on the size of the pot.
How often can Sarso ki Khali Cake be added in potted plants?
In leafy plants, Sarso Ki Khali Tea can be given once a month.
In flowering and fruiting Plants, Mustard Cake Tea can be given twice a month.
We guarantee that we will provide you with fresh, unadulterated Sarso Ki Khali / Mustard Cake, rich in organic NPK and Micro Nutrients. Using it will make an actual difference to your soil and improve it’s overall soil and plant health.